The story of the hazelnut and cocoa spread the Ferrero family created in Italy and named Nutella in 1964. Six chapters cover its history, ingredients and making, breakfast rituals, its many uses and its global reach, with recipes from around the world and a foreword by Giovanni Ferrero.

• Author: Foreword by Giovanni Ferrero
• Pages: 280
• Dimensions: 25.4 × 33.0 cm
• Format: Silk hardcover, Classic
• Language: English
• Published: 2026
• ISBN: 9781649805072